Quinta Do Perdigao: Touriga Nacional
The wine was born from the genus of diva grape Touriga- Nacional, the most expressive of the Dao grapes fermented and matured in oak barrels of 225ltrs from the best tanneries in France which is kept for 12 months to mature. It is ruby in colour, has a complex perfume of violets, tea, bergamot, passion fruit, gooseberry and blueberry, with fresh scents of forests. In addition, there are notes of balsamic, coffee, tobacco and chocolate. The flavour is elegant, full and fresh with silky tannins a splendid bouquet. It is very long in the mouth. It can be drunk on its own but is great with elegant game dishes, red meat, desserts, coffee, chocolate. Serve at temperature 18' C.
Alcohol content: 14.5% by Vol
Total Acidity: 5.2 g/l
Residual Sugar: 2.7 g/dm3